Try this easy recipe for Chocolate Cotton Cheesecake / Chocolate Japanese Cheesecake makes an amazing dessert that is a cross between fluffy sponge cake and creamy cheesecake. This delicious cake has a light and airy texture. Made with just a few simple ingredients, the Chocolate Cotton Cheesecake cake is the perfect combination of chocolate and […]
Cotton Cheesecake / Japanese Cheesecake is my new favorite dessert and after you try this recipe, it will become your favorite too! It’s the perfect combination of sponge cake and cheesecake in both taste and texture. What I love about this scrumptious cake is it’s not overly sweet as some cakes can be. The combination of fluffy cake […]
Here’s a simple, no-fail recipe for Vietnamese Egg Meatloaf, often called Egg Cake. In this recipe twist, I show you how to bake the meatloaf instead of steaming it. It’s really easy and the Egg Meatloaf comes out moist and delicious. By the way, this meat mixture is really versatile and used as a filling in many Vietnamese dishes […]
Vietnamese Custard (Banh Flan) is a deliciously silky sweet treat and my go-to dessert when I am cooking for friends. It’s easy to make it the day before and have ready for dining. My recipe is a healthier version of the traditional Vietnamese Flan. I tweaked the recipe by eliminating (fatty) condensed milk, reducing sugar, and substituting 2% […]
