This easy, no-cook recipe for Oat Milk (Sua Yen Mach) is sure to be your new favorite milk alternative. Light, creamy and delicious, Oat Milk is dairy-free, nut-free, gluten-free and completely vegetarian. Move over soy milk, there’s a new healthy drink in town. Oat Milk is slightly nutty and wonderfully nutritious–packed with protein, vitamins, minerals and […]
Make juicy and flavorful Grilled Lemongrass Pork Chops (Suon Nuong Xa) with this easy recipe. Marinated with a simple homemade sauce, these lemongrass infused pork chops are fragrant, savory and delicately sweet. Lemongrass adds amazing freshness and flavor to pork chops. The homemade marinade is really easy to make with just a few fresh ingredients […]
This Rice Milk recipe is a breeze to make and so delicious. In this easy recipe, roasted brown rice is used to make a fragrant, light-tasting and refreshing drink. Add your choice of sweetener: sugar, honey or a sugar substitute and the Rice Milk is a wonderful beverage to enjoy any time of the day.
This Tofu in Black Bean Sauce recipe is a vegetarian dish that is flavorful, healthy and easy to make. Soft tofu is cooked in a savory and spicy black bean sauce to make a tantalizing dish that is simple yet satisfying. Learn the trick for making tofu silky. This quick method takes just a few […]
Fragrant jasmine green tea is combined with lychee jelly to make an icy and refreshing drink that is sure to quench any thirst. This recipe is super simple, contains just a few ingredients and no more difficult than making Jello. I’ve come to really love this drink switching from the tapioca pearls to the jelly not too […]
I love seitan and have touted its versatility as a tasty meat substitute in earlier posts. I’ve shared the basic seitan recipe and the one below is essentially the same except for two things: 1) we add soy sauce to the water to give it color and saltiness 2) we use a bit more baking powder to give it a […]
I admit it–I’ll eat anything rolled in rice paper. My all-time favorite dish is Pork and Shrimp Fresh Spring Rolls (Goi Cuon) and on its heels is this dish. I absolutely love all the different tastes and textures of these unique spring rolls: the flavorful and hearty grilled pork sausages, the refreshing lettuce and aromatic herbs, the […]
This Jackfruit Smoothie recipe is my favorite way to enjoy jackfruit because it’s so refreshing. The recipe is super simple and can be easily adapted to suit your tastes. When making the smoothie, use a dairy base of your choice. I love plain yogurt but feel free to use a flavored yogurt, sorbet or even ice cream. For a sweetener, I like honey […]
This unique roasting method that I am about to share will be the only way you’ll roast duck forever more. The traditional recipes for roasting a duck are time-consuming and laborious. It requires constant babysitting, flipping and rotating to get the bird to brown evenly. Then after all that work, you have a duck that looks […]
Just a few ingredients whisked together–it doesn’t get any easier than this! This sweet, savory and tangy sauce makes an amazing dipping sauce for spring rolls and lettuce wraps, a tasty marinade for meats or a wonderful condiment for rice or other foods. It’s a great alternative to the sauces made with fish sauce if you’re […]
