This easy recipe for Taro Pudding (Che Khoai Mon) is for chè lovers! A sweet and hearty pudding of taro root and glutinous rice topped with creamy coconut sauce, it’s a classic Vietnamese dessert. Super yummy and satisfying, the Taro Pudding can be enjoyed hot or cold, making it a versatile year-round dish. I’ve revamped […]
Tag Archives | coconut sauce
Sweet Corn Pudding (Che Bap)
Enjoy the amazing flavors of fresh summer corn with this easy recipe for Sweet Corn Pudding (Che Bap). Juicy and sweet summer corn is cooked into a hearty pudding infused with Pandan aroma. Serve the Sweet Corn Pudding topped with creamy coconut sauce and roasted sesame seeds for a tantalizing and decadent dessert. Notes on the Sweet […]
Agar Agar and Mock Pomegranate Seeds Dessert (Che Suong Sa Hot Luu)
This popular chilled Vietnamese dessert with slivers of refreshing agar agar jelly, deliciously chewy mock pomegranate seeds, sweet mashed mung bean, creamy coconut milk and sweet syrup infused with Pandan aroma is full of amazing flavor and unique textures. Nothing is more refreshing than enjoying a big bowl or mug of this icy sweet treat on a hot summer day […]
Steamed Banana Cake (Banh Chuoi Hap)
In honor of Mother’s Day, I am sharing my Mom’s simple and delicious recipe for Steamed Banana Cake (Banh Chuoi Hap). If you don’t already know this, my Mom is the amazing person who taught me everything I know about cooking. As a child, I spent countless hours with her being her sous chef. It was in the kitchen that my love for cooking […]
Sweet Mung Bean Pudding (Che Tao Soan, Che Dau Xanh)
Sweet Mung Bean Pudding, a classic Viet dessert, is the perfect treat when you want to make yourself something a little indulgent or need a simple dessert everyone will enjoy. All of the ingredients are pantry staples and so making this dessert doesn’t require much shopping or advanced planning. You just need to soak the beans ahead […]
Three Color Dessert (Che Ba Mau)
This easy recipe for Three Color Dessert (Che Ba Mau) captures the delicious flavors of summertime in a chilly dessert. Also called Rainbow Dessert, this beautifully layered, vibrant-colored dessert is refreshing, sweet and full of amazing textures. There’s nothing more enjoyable on a hot summer day than indulging in this chilly, sweet treat.
Pandan Sticky Rice (Xoi La Dua)
Pandan Sticky Rice is another easy and tasty rice cooker recipe: Glutinous rice is infused with Pandan essence to make a wonderfully fragrant and delicious treat. This dish is a cinch to make in the rice cooker. To serve, top the sticky rice with a generous amount of sweet Coconut Sauce, crushed roasted peanuts and sesame seeds. Enjoy […]