Instant Pot Newbies: Learning this easy recipe for Homemade Yogurt is exactly what’s needed to get familiar with the different features of your electric pressure cooker. Of course, if you happen to love healthy homemade yogurt, it’s a double win! 🙂 Making yogurt in the Instant Pot is super easy and you’ll love the results. […]
Granola is a nutty and delicious breakfast food you can easily make with this healthy recipe. This basic recipe with old-fashioned rolled oats, assorted nuts and seeds is simple and versatile. I call this dried apricot and cranberry granola medley my “Morning Mix” and just love this homemade granola for breakfast with creamy yogurt or almond […]
This recipe for Pandan Sticky Rice with Tapioca Paper (Xoi Boc Banh Trang) makes an amazing snack with all the hearty and comforting flavors we adore: sticky rice infused with Pandan essence, sweet mung bean, fresh shredded coconut and a crunchy nut topping. This treat looks like a taco with tapioca paper folded around a sticky […]
Hard boiled eggs in the Instant Pot is one of the easiest foods to make. Cooked to a medium firmness, the eggs have creamy yolks and tender whites. Whether you’re an Instant Pot newbie looking for no-fail recipes to build your confidence or a kitchen pro who wants perfectly cooked eggs every time, this Instant […]
These Pandan Waffles (Banh Kep La Dua) are far from ordinary! Made from a batter using creamy coconut milk and fragrant Pandan flavoring, the waffles are cooked until golden brown. They are deliciously crispy on the outside, soft and slightly chewy on the inside and perfectly sweet. Make these amazing Pandan Waffles and enjoy them for breakfast or […]
Sticky Rice or Xoi is a staple ingredient in Vietnamese cuisine. What can I say, we are carb-lovers with our abundant variety of rice, noodles and doughs. The glutinous, slightly chewy texture of the sticky rice is pure comfort food. And since sticky rice is mild in flavor, it goes well with just about everything! This recipe pairs sticky […]
This recipe for Sticky Rice and Mung Bean (Xoi Xeo) is a classic Vietnamese breakfast dish. Sticky Rice is made from glutinous or sweet rice. It’s typically steamed and combined with some variety of beans and then topped with chopped peanuts, shredded coconut and fried onions for a sweet and savory taste. My recipe shortcut is to […]
