If you’ve never had Salted Eggs, you’re in for a treat. These briny eggs will wake-up your taste buds and have you craving this unique yet simple dish. In this recipe, chicken (or ducks) eggs are soaked in brine and spices permeating them with salty goodness. The eggs can then be hard-boiled, steamed, fried or used as ingredients in other […]
This Fermented Chili Tofu is a favorite with vegetarians but you don’t have to be vegetarian to enjoy it. This deliciously briny and creamy tofu, which has been equated to a soft bleu cheese, is often served as a dip for fresh vegetables or simply a flavoring for rice in place of soy sauce or fish sauce. Use it as […]
This Vodka 5-Spice Marinade is easy to make and a must-have seasoning. It works wonderfully with all types of meats and seafood. Add a splash to noodles and veggie stir-fries to perk up the flavors. I love the fragrant yet subtle taste. Go ahead and make a few extra bottles and give them to your […]
