Tag Archives | Pastry

Cream Puffs (Banh Su Kem/Banh Choux)

Cream Puffs (Banh Choux/Banh Su Kem)

Every now and then you need a sweet treat that is completely decadent and indulgent.  Well friends, this dessert delivers!  Made with a light, soft pastry dough and filled with a gooey, sweet custard, these Cream Puffs are absolutely luscious!  These French-inspired pastries are not as difficult to make as you might think.  Below I’ve broken down the recipe so […]

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Hot Pastry Pies Cut w Cooling Rack

Hot Pastry Pies (Pate Chaud)

These French-inspired savory hot pastry pies are filled with ground meat and vegetables and then baked to a beautiful golden brown color.  The typical recipe uses ground pork with a puff pastry dough.  My version is a lighter and healthier option.  Any ground meat works well in this recipe but I especially like lean ground turkey or chicken.  I […]

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