Shredded Pork Skin Fresh Springs Rolls (Bi Cuon) is a popular restaurant dish and with this easy recipe, you can make these wonderfully refreshing rice paper rolls at home. The shredded pork and pork skin is savory and so flavorful. Encased in delicate rice paper and loaded with abundant greens, herbs and springy rice noodle, […]
Tag Archives | pork
Shredded Pork Skin (Bi Heo)
Shredded Pork Skin (Bi Heo) is a classic Vietnamese restaurant dish and with this easy recipe, you can make it at home. Thinly sliced pork skin and marinated pork are tossed with roasted rice powder and fried garlic to make a flavorful and aromatic dish. Serve the Shredded Pork Skin with other tasty dishes like […]
Egg Meatloaf (Cha Trung) – Instant Pot Recipe
Yum, Pin, or save this Instant Pot Egg Meatloaf (Cha Trung) recipe because it’s sure to become your favorite. I’ve revamped a classic Vietnamese dish so it can be made using everyone’s favorite electric pressure cooker, the Instant Pot. Wouldn’t you know it, it’s super easy to make and the results are amazing.
Braised Black Pepper Pork (Thit Kho Tieu)
This Braised Black Pepper Pork (Thit Kho Tieu) recipe is a classic Vietnamese dish. Tender marinated pork is cooked in a deliciously savory and sweet sauce. If you’re familiar with the robustness of Vietnamese braised/kho dishes, just thinking of these flavors should have you drooling. Braised Black Pepper Pork is a simple dish with just […]
How To Keep Boiled Pork from Turning Brown / Oxidizing – Easy 60 Second Trick
You boiled pork for a favorite dish, set it aside less than half an hour ago, and now getting ready to serve it notice the pork has turned a dingy brown color. Oh boy, it doesn’t look very appetizing. What happened?! Deep breathe. 🙂 This darkening of the meat is oxidation, a chemical reaction between […]
Baked Pork Buns (Banh Bao Nuong)
Make delicious Baked Pork Buns (Banh Bao Nuong) at home with this easy recipe. Fluffy sweet buns are filled with savory pork and baked until golden. These Baked Pork Buns are even better than the bakery version and so amazing when freshly made at home. This easy recipe with video takes you through the steps […]
Vietnamese Meatballs (Xiu Mai)
This recipe for Vietnamese Meatballs (Xiu Mai) is a pure comfort-food dish. The tender pork meatballs are flavorful and have delicious crunch from the jicama. Cooked in a homemade tomato sauce, these hearty meatballs are absolutely mouth-watering. Super-versatile, the meatballs can be enjoyed for breakfast, as a small meal or an appetizer. Serve the Vietnamese […]
Sticky Rice Dumplings (Banh It Tran)
Here’s an easy-to-follow recipe for Sticky Rice Dumplings (Banh It Tran), a popular Vietnamese savory dumpling often enjoyed as a snack or small bite. Vietnamese cuisine is replete with snack foods, small bites and casual eats and these savory dumplings are some of the heartiest and most addicting treats. The glutinous dumplings are filled with […]
Pork and Shrimp Clear Noodle Soup (Hu Tieu)
This recipe for Pork and Shrimp Clear Noodle Soup (Hu Tieu) makes a hearty dish with three varieties of pork, shrimp, hard-boiled quail eggs, herbs, vegetables and translucent noodles in a rich stock. Loaded with a little of everything, the clear noodles are deliciously slippery and chewy and the assorted meats are a protein-lover’s dream. […]
Pork Stock (Nuoc Leo)
Aromatic and flavorful Pork Stock can be made easily at home with this recipe. Having a clear golden liquid and rich full-bodied flavor are crucial success factors when making homemade stock. In addition to using good, fresh ingredients, the keys to a beautiful and tasty Pork Stock are the preparation and cooking methods. In this […]