Tag Archives | Dioscorea trifida

Yampi Root/Yam Soup with Shrimp (Canh Khoai Mo) -- garnish with Rice Paddy Herb for a pop of freshness and flavor!

Yampi Root/Yam Soup (Canh Khoai Mo)

I’ve always been fascinated by the creamy, silkiness of this soup.  The fact that this unique slippery texture comes from a root vegetable is equally intriguing.  What exactly is this mysterious vegetable?  My research tells me this vegetable, called the Yampi Root, is a tuber in the yam family.  It’s called by many different names and often […]

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