Tag Archives | wok

Spicy Stir-Fried Crab Claws - these claws are cut and scored making them so much easier to open!

Spicy Stir-Fried Crab Legs (Cua Xao Gung Ot)

During the summertime I love dining outside and am always looking for casual meals to take outdoors.  So I love dishes where everything can be made in one big wok or pot and then taken right to the table.   This Spicy Stir-Fried Crab Legs is that perfect summertime dish.  Quick and easy to make, these crab […]

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Viet-style version of steak and potatoes--This hearty dish is a snap to make and a dish the whole family will enjoy!

Stir-Fried Beef and Potatoes (Bo Xao Khoai Tay)

If you’re busy like me you often don’t have time to plan the week’s meals in advance.  As a result, you may find yourself roaming the grocery store aisles looking for inspiration and trying to figure out what to make that’s healthy and fast.  Well, the next time you come up short on meal ideas, give this recipe a try.  This […]

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Sizzling Shaken Beef (Bo Luc Lac)

I love this salad with the hot savory beef, slightly spicy watercress, fresh tomatoes and tangy pickled red onions.  The combination is absolutely mouth-watering and it’s such a snap to make.  Try it as a cold salad too; it’s really good!  As long as the steak is cooked properly (see tips below), it will still be […]

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Lemongrass Beef over Rice Noodles (Bun Bo Xao)

This popular Vietnamese dish is wonderfully fragrant and tasty–best of all, it’s easy to make! The lemongrass adds great flavor to the beef and the generous use of fresh herbs and vegetables makes this dish so light and refreshing it’s often called a “salad”. If you’re short on time, buy frozen minced lemongrass at your […]

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