Tag Archives | recipe

Stuffed Tomatoes (Ca Chua Nhoi Thit) - meat-filled tomatoes in a hearty sauce

Stuffed Tomatoes (Ca Chua Nhoi Thit)

In this scrumptious Stuffed Tomatoes dish, juicy ripe tomatoes are filled with lightly seasoned ground pork and cooked in a zesty sauce. The best part about this dish: you make it using a single skillet. How’s that for one pot cooking?! Easy to prep and cook, you can enjoy a healthy and hearty dish in […]

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Healthy and Delicious Homemade Tofu (Dau Hu) | recipe from runawayrice.com

Tofu / Bean Curd (Dau Hu)

Fragrant and delicious, tofu is so easy to make at home with this simple 3-ingredient recipe. Talk about goodness that’s so much fresher and healthier than the store-bought versions. There are no preservatives or ingredients you can’t pronounce in this tofu. If you’re familiar with making Soy Milk, you’ll find this recipe to be a cinch! […]

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Crab and Salted Eggs Meatloaf (Cha Cua Trung Muoi)

Crab and Salted Egg Yolks Meatloaf (Cha Cua Trung Muoi)

Savory and delicious, this dish has all the bold flavors we love–tender crab, briny eggs, springy noodles and vegetables plus it’s a cinch to make with this no-fail recipe. What can be better than a hearty meatloaf dish for those busy nights when you need a hot and tasty dish that is easy to prepare and cook? Steaming the […]

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Better than store-bought! Wow your family and friends by making these Mooncakes with Salted Egg Yolks | runawayrice.com

Mooncakes with Mung Bean and Salted Egg Yolks (Banh Trung Thu / Banh Nuong Nhan Dau Xanh Trung Muoi)

These beautiful mooncakes have a subtly sweet pastry dough filled with sweet mung bean and salted egg yolk. The contrasting textures and tastes of the delicate pastry, sweet mung bean and savory egg yolk is simply mouth-watering and such a delicious treat. Making these exquisite pastries at home is not difficult and I really recommend you give it a try. You’re going to have a […]

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Briny and delicious, these Salted Eggs are simply amazing! | recipe from runawayrice.com

Salted Eggs (Trung Muoi)

If you’ve never had Salted Eggs, you’re in for a treat. These briny eggs will wake-up your taste buds and have you craving this unique yet simple dish. In this recipe, chicken (or ducks) eggs are soaked in brine and spices permeating them with salty goodness. The eggs can then be hard-boiled, steamed, fried or used as ingredients in other […]

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A Vietnamese Sandwich (Banh Day)--Vietnamese ham layered between sticky rice cakes | recipe from runawayrice.com

Steamed Rice Cakes and Pork Roll (Banh Day)

A thick slice of pork roll layered between two glutinous steamed rice cakes makes this savory dish one amazing snack. Call it a Vietnamese sandwich, this tasty treat is full of flavor and texture. Glutinous rice flour is what gives these delicious cakes the uniquely sticky and chewy texture. The ingredients are simple and the recipe is […]

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Indulge your special someone with decadent Red Velvet Cupcakes with Cream Cheese Frosting | recipe from runawayrice.com

Red Velvet Cupcakes with Cream Cheese Frosting

    With gorgeous red color, these super-moist and fluffy Red Velvet Cupcakes topped with luscious swirls of a cream cheese frosting are simply delicious. This recipe is just in time for Valentine’s Day and making these scrumptious cupcakes is the perfect way to pamper your special someone with a decadent, sweet treat.  After all, who doesn’t love cupcakes?! 🙂 […]

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Sticky Rice Coated with Mung Bean--easy recipe with how-to video | recipe from runawayrice.com

Sticky Rice Coated with Mung Bean (Xoi Vo)

This recipe for Sticky Rice Coated with Mung Bean (Xoi Vo) is a guaranteed winner! What is better than enjoying plump grains of sweet rice infused with rich coconut milk, coated with ground mung bean and then steamed to a perfectly chewy texture? Oh yum! The indicator of success with this dish is to have separated grains of rice completely covered with ground […]

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Steamed Pork Roll also called Vietnamese Ham is a popular food served during Lunar Lunar Year | recipe from runawayrice.com

Steamed Pork Roll (Cha Lua/Gio Lua)

Steamed Pork Roll is a mildly-seasoned, finely-ground pork wrapped in aromatic banana leaves and then steamed to perfection.  Also known as Vietnamese Ham, it’s a popular ingredient in sandwiches and many Asian dishes.  This easy, no-fail recipe shares all the tips and tricks for making this successfully at home.  No more buying at the store where the quality […]

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Tips and tricks for preparing banana leaves for your favorite Asian dishes | runawayrice.com

How to Prepare Banana Leaves

Many classic Asian dishes use banana leaves and if you’re daunted by how to prepare them, this short video will walk you through the easy steps.  Banana leaves are not eaten, but commonly used to wrap foods which are then steamed, boiled, grilled or even baked.  The leaves impart a wonderful aroma and lovely color to foods they are wrapped in.  […]

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