Tag Archives | oil

Braised Black Pepper Pork (Thit Kho Tieu) - Classic Vietnamese Dish | recipe from runawayrice.com

Braised Black Pepper Pork (Thit Kho Tieu)

This Braised Black Pepper Pork (Thit Kho Tieu) recipe is a classic Vietnamese dish. Tender marinated pork is cooked in a deliciously savory and sweet sauce. If you’re familiar with the robustness of Vietnamese braised/kho dishes, just thinking of these flavors should have you drooling. Braised Black Pepper Pork is a simple dish with just […]

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Baked Pork Buns (Banh Bao Nuong) - Delicious Char Siu pork filling encased in a fluffy bun | recipe from runawyrice.com

Baked Pork Buns (Banh Bao Nuong)

Make delicious Baked Pork Buns (Banh Bao Nuong) at home with this easy recipe. Fluffy sweet buns are filled with savory pork and baked until golden. These Baked Pork Buns are even better than the bakery version and so amazing when freshly made at home. This easy recipe with video takes you through the steps […]

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Vegetarian Pate / Faux Gras / Vegan Pate / Pate Chay - served with slices of crusty French bread | recipe from runawayrice.com

Vegetarian Pate / Faux Gras (Pate Chay)

This delicious Vegetarian Pate recipe has all the flavors and texture of pate but is completely meat-free. Made of roasted Portobello mushrooms, assorted beans and tofu, this Vegetarian Pate or Faux Gras is full of savory flavor and meaty texture. The recipe is really straightforward and easy to adjust depending on your preference for a […]

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Pumpkin Spice Bread - hearty and aromatic | recipe from runawayrice.com

Pumpkin Spice Bread

Shredded fresh pumpkin and earthy spices make this Pumpkin Spice Bread recipe simply amazing. There’s no canned pureed pumpkin in this recipe. Instead, we use a fresh pie pumpkin. The recipe is really straightforward and you will love how amazing your house smells when the Pumpkin Spice Bread is baking. Enjoy the wonderful aroma of […]

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Sticky Rice Dumplings (Banh It Tran) - filled with pork and mung bean, topped with fried onion, toasted shrimp flakes, served with pickles and fish sauce dipping sauce | recipe from runawayrice.com

Sticky Rice Dumplings (Banh It Tran)

Here’s an easy-to-follow recipe for Sticky Rice Dumplings (Banh It Tran), a popular Vietnamese savory dumpling often enjoyed as a snack or small bite. Vietnamese cuisine is replete with snack foods, small bites and casual eats and these savory dumplings are some of the heartiest and most addicting treats. The glutinous dumplings are filled with […]

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Annatto Oil / Achiote Oil (Dau Mau Dieu) - fragrant infused oil for your favorite Viet dishes | recipe from runawayrice.com

Annatto Oil / Achiote Oil (Dau Mau Dieu)

This easy recipe for Annatto Oil is one every home cook should learn. Annatto Oil is an essential ingredient in many Asian and Latin dishes. Mild tasting and fragrant, the oil adds vibrant orange-red color to foods. Unlike chemical food colors and dyes, Annatto Oil is all-natural. The pebble-like Annatto seeds impart beautiful red color […]

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Lemon Toasted Coconut Cupcakes - fluffy and moist | recipe from runawayrice.com

Lemon Coconut Cupcakes

This recipe for Lemon Coconut Cupcakes combines the best flavors of summertime into fluffy cupcakes that are perfectly tangy and sweet. Fresh lemon juice and zest add zing to these moist and spongy cupcakes. The velvety frosting is sweet with the just the right touch of tartness from the cream cheese. Topped with toasted coconut […]

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Ham and Cheese Braided Bread | recipe from runawayrice.com

Sweet Bread Recipe – Buns, Rolls and Breads (Banh Mi Ngot)

This Sweet Bread recipe is easy to make, delicious and super versatile. Use this basic dough recipe to make a tasty assortment of sweet and savory buns, dinner and crescent rolls, stuffed rolls and breads and more! The possibilities are endless. In this post, I share some of my favorite sweet bread variations.

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Taro Buns (Banh Mi Ngot Nhan Khoai Mon) - yummy sweet buns with taro root filling | recipe from runawayrice.com

Taro Buns (Banh Mi Ngot Nhan Khoai Mon)

This recipe for sweet Taro Buns makes light, fluffy buns with a creamy taro root filling. Baked until golden brown, the buns are easy to make and a perfect treat any time of the day. The delicate, soft bread coupled with the hearty taro root filling is a wonderfully tasty combination. Unlike most bakery-style buns […]

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Tofu in Black Bean Sauce (Dau Hu Sot Tuong Den) - Make in 30 minutes or less! | recipe from runawayrice.com

Tofu in Black Bean Sauce (Dau Hu Sot Tuong Den)

This Tofu in Black Bean Sauce recipe is a vegetarian dish that is flavorful, healthy and easy to make. Soft tofu is cooked in a savory and spicy black bean sauce to make a tantalizing dish that is simple yet satisfying. Learn the trick for making tofu silky. This quick method takes just a few […]

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