Tag Archives | garlic

Satay Chili Paste

Satay Chili Paste (Ot Sa Te)

Everyone who knows me knows that I love spicy foods.  I am so addicted and crave the spice so much that I often carry my favorite hot sauce around in my handbag so it’s always handy.  This chili paste is my favorite not because it’s super spicy but because it has lots of flavor.  The name should […]

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Roast Duck

Roast Duck (Vit Quay)

This unique roasting method that I am about to share will be the only way you’ll roast duck forever more.  The traditional recipes for roasting a duck are time-consuming and laborious.  It requires constant babysitting, flipping and rotating to get the bird to brown evenly.  Then after all that work, you have a duck that looks […]

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Won Ton Noodle Soup (Mi Hoanh Thanh)

Won Ton Noodle Soup (Mi Hoanh Thanh)

As the weather cools I gravitate toward soupy dishes and my favorite soups always have lots of noodles like this delicious Won Ton Noodle Soup.  The soup is quite eclectic with its variety of ingredients.  It has hearty meat-filled dumplings, savory roast pork, succulent shrimp, leafy greens, oodles of egg noodles, sprigs of fresh herbs and a sautéed garlic topping to add the right amount […]

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Papaya Salad and Beef Jerky (Goi Du Du Kho Bo)

Papaya Salad – 2 Ways (Goi Du Du)

Eating green papaya is a Viet favorite and using it in salads is a wonderful way to enjoy this tasty tropical fruit.  Green papaya, like most green fruit, is unripened and not at all sweet.  Green papaya has a really interesting texture–crunchy and slightly chewy.  I’ve received numerous requests for papaya salad recipes and often wonder which one is being […]

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