Tag Archives | cream

Vanilla Ice Cream isn't so plain when it's served in a Pandan Waffle Bowl and the topped with rich chocolate sauce. Yummy!!

Ice Cream (Kem/Kem Trai Cay) – Vanilla and Assorted Fruit Ice Creams

Warning!  Making homemade ice cream is really easy and a lot of fun.  If you end up making the best ice cream, over-indulging and then can’t fit into your skinny jeans, please don’t blame me, LOL!  Honestly, I’ve been there.  After I bought my ice cream maker and started experimenting with different types of milks, creams and […]

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Cream Puffs (Banh Su Kem/Banh Choux)

Cream Puffs (Banh Choux/Banh Su Kem)

Every now and then you need a sweet treat that is completely decadent and indulgent.  Well friends, this dessert delivers!  Made with a light, soft pastry dough and filled with a gooey, sweet custard, these Cream Puffs are absolutely luscious!  These French-inspired pastries are not as difficult to make as you might think.  Below I’ve broken down the recipe so […]

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Marbled Coffee Cream Agar Jelly (Thach Ca Phe)

Marbled Coffee and Cream Gelatin

  This recipe is a twist to my earlier post on the Coffee and Cream Agar Jelly.  Let’s say you can’t get to an Asian grocery store to buy agar agar powder and because you’re so busy you don’t have the time to make the dessert layer by layer but still want to enjoy this cool, […]

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Coffee and Cream Agar Jelly (Thach Ca Phe)

Coffee and Cream Agar Dessert (Thach Ca Phe)

This dessert is a fantastic summer treat that is refreshing and unique tasting.  The recipe uses agar agar, a gelatinous substance derived from seaweed.  It’s similar to unflavored gelatin but has more of a crunch and is vegetarian.  Agar agar is tasteless and so combines well with most flavors.  In Asia, it’s a very popular ingredient in desserts.  Depending on […]

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