St. Patrick’s Day is just around the corner and it’s the perfect time to celebrate green foods whether you’re Irish or otherwise. 🙂 I certainly adore green foods because Vietnamese cuisine offers a plethora of verdant foods from lush vegetables and herbs to vividly colored desserts and cakes.
Tag Archives | avocado
Avocados are widely popular for their health benefits as good fats and powerful antioxidants and so we see them everywhere–as guacamole, in soups and salads. If you’ve never dreamed of enjoying avocados in smoothies, you are in for an amazing treat! Because of their creamy consistency and buttery flavor, avocados are the perfect fruit to add into smoothies. This recipe is my spin […]