Instant Pot Egg Meatloaf (Cha Trung) - Quick and Easy Recipe | recipe from runawayrice.com

Instant Pot Egg Meatloaf (Cha Trung) – Pressure Cooker Recipe

Yum, Pin, or save this Instant Pot Egg Meatloaf (Cha Trung) recipe because it’s sure to become your favorite. I’ve revamped a classic Vietnamese dish so it can be made using everyone’s favorite electric pressure cooker, the . Wouldn’t you know it, it’s super easy to make and the results are amazing. The hearty Egg […]

Continue Reading
Sweet Corn Pudding (Che Bap) - Easy, From-Scratch Recipe | recipe from runawayrice.com

Sweet Corn Pudding (Che Bap)

Enjoy the amazing flavors of fresh summer corn with this easy recipe for Sweet Corn Pudding (Che Bap). Juicy and sweet summer corn is cooked into a hearty pudding infused with Pandan aroma. Serve the Sweet Corn Pudding topped with creamy coconut sauce and roasted sesame seeds for a tantalizing and decadent dessert. Notes on the Sweet […]

Continue Reading
Carrot and Papaya Pickles (Do Chua Ca Rot Du Du) - Learn the EASY Recipe | recipe from runawayrice.com

Carrot and Papaya Pickles (Do Chua Ca Rot Du Du)

I am sharing a tasty Carrot and Papaya Pickles (Ca Rot Du Du) recipe that is quick and easy to make. These refrigerator pickles are my go-to recipe and I use seasonal vegetables to enjoy homemade pickles year-round. If you haven’t tried green papaya, you’re in for a delectable treat. Green papaya is mild-tasting, crunchy […]

Continue Reading
Carrot and Chayote Pickles (Do Chua Ca Rot Su Su) - Easy Refrigerator Pickles Recipe | recipe from runawayrice.com

Carrot and Chayote Pickles (Do Chua Ca Rot Su Su)

This easy recipe for Carrot and Chayote Pickles (Do Chua Ca Rot Su Su) is a wonderful alternative to the traditional Vietnamese Carrot and Radish Pickles (Do Chua). Chayote is a crisp and juicy fruit in the gourd family and it’s so tasty pickled. This refrigerator pickles recipe is really simple: 1) Shred the vegetables, […]

Continue Reading
Carrot and Radish Pickles (Do Chua) - Essential Pickles! | recipe from runawayrice.com

Carrot and Radish Pickles (Do Chua) – Updated Recipe!

I am sharing a new recipe for Carrot and Radish Pickles (Do Chua) with an updated video. These tasty pickles are staple condiments accompanying many classic Vietnamese dishes. Carrot and Radish Pickles are added to sandwiches, dipping sauces, rice plates, noodle bowls and salads. These popular pickles are surprisingly really easy to make. This refrigerator […]

Continue Reading
Blueberry Okara Muffins - Fluffy, Moist Muffins! | recipe from runawayrice.com

Blueberry Okara Muffins

This Blueberry Okara Muffins recipe is simply delicious and a wonderful way to use okara, leftover soy bean pulp. Loaded with fresh blueberries and nutritious okara, these muffins are moist and fluffy and really easy to make. Serve the Blueberry Okara Muffins with butter or your favorite jam for a delicious breakfast treat or anytime […]

Continue Reading
Grilled Lemongrass Pork Chops (Suon Nuong Xa) - Classic Viet Dish, Super Easy Recipe | recipe from runawayrice.com

Grilled Lemongrass Pork Chops (Suon Nuong Xa)

Make juicy and flavorful Grilled Lemongrass Pork Chops (Suon Nuong Xa) with this easy recipe. Marinated with a simple homemade sauce, these lemongrass infused pork chops are fragrant, savory and delicately sweet. Lemongrass adds amazing freshness and flavor to pork chops. The homemade marinade is really easy to make with just a few fresh ingredients […]

Continue Reading
My Gardening Adventures - Thai Basil Must-Have Garden Herb | runawayrice.com

My Gardening Adventures – Summer 2018

Gardening is another hobby I really enjoy along with cooking. I love it when I can snip herbs from my garden to add fresh flavor and aroma to a dish. As a novice gardener, I keep things small and simple so it’s manageable. I have a planter box garden which my husband built using basic […]

Continue Reading
Grass Jelly (Suong Sao) - How to Make Perfect Grass Jelly | recipe from runawayrice.com

Grass Jelly (Suong Sao / Thach Den)

Make delicious Grass Jelly (Suong Sao / Thach Den) with this easy recipe. Grass Jelly is a wonderfully refreshing jelly with a glassy, smooth texture. Similar to agar agar, it’s plant-based and is vegetarian. (Grass Jelly is made from the leaves of cincau plant, a member of the mint family.) Grass Jelly is the perfect […]

Continue Reading